* Chicken breasts yogurt and saffron *
Ingredients:
3 chicken breast boneless skinless or fat or bone – salt – pepper – juice of the lemon – tbsp minced garlic – two tablespoons onion, finely chopped – half a teaspoon saffron – yogurt free from fat tray – half teaspoon ground cumin – half a teaspoon Coriander dry crushed – teaspoon paprika – half a teaspoon of fennel seeds – teaspoon of olive oil – half a cup of water – sauteed vegetables to provide
Directions:
1. Rinse the chicken breasts and leave to drain discharged.
2. incisions simple issuance of boneless chicken tip of the knife.
3. netball chicken breasts with salt and pepper and lemon juice and cumin and coriander and saffron and paprika, onion, garlic, yogurt and olive oil, fennel and let you well in the marinade.
4. placed in a pot and cover well and leave in the refrigerator for several hours.
5. taken from the refrigerator and stacked in the tray and add half a cup of water and enters the oven about twenty minutes. And we take our Barbecue three minutes until reddens the face.
6. offers heated with sauteed vegetables and a green salad and felicitously and labrum.
M / Najla Youssef
