* Potato Chips Lite chips in all its flavors *
No doubt we all love potato chips and chips, especially our children .. The companies producing center used in the added flavors of cost and consumer .. It is no secret that we all have them from damage to the kidney, liver, and blood pressure and overall health and weight as it contains to attract a huge amount of saturated fat, salt and preservatives .. so we will work chips chips at home without frying and without damage .. not only that, but we will submit to you a number of flavors and healthy way and very delicious .. and so we can eat potato chips without damaged and without increasing our weight, and we can bring our children without concern for their health and their weight, but is now a class feeder and healthy for them .. and not to deprive .. but we must also remember that there is no overload in any kind of food or drink ..
I hope appeal m / Najla Youssef
Ingredients:
Fruits especially for roasting potatoes (new potatoes) – Powder onions – garlic powder – paprika – Carey – peel shrimp mature and dryer and floured (Method found in detail in the action steps) – Thyme crunched – turmeric – Rose Marie crunched – two points olive oil
Directions:
1. wash the potatoes and Nakecrh and go very thin slices
2. wash again to get rid of Arrowroot as much as possible
3. Nfrc paper kitchen towels and disseminating them potato chips and be stacked each side and not above some
4. chips cover with another layer of paper towels
5. press them well between two layers towels (to get rid of the water in the chips)
6. disseminating the chips on the other towels and also cover it with a towel again and repeat the process by clicking on them until completely get rid of the water in
7. taken amount of chips and put olive oil points and We turn them over with flavor required, such as for example: onion powder or garlic or both by the desire
8. taken another amount of chips and add the olive oil and add a point other flavors like paprika or curry or turmeric (optional)
9. possible and adding a mixture of curry powder, onion powder .. or Rose Marie with onions .. diversification by desire
10. For chips, shrimp-flavored chips: a little peel shrimp reserve the previously cooked and dried completely in the oven and after cooling Ntahnh and we use Kpodrh flavors.
11. Arrange potato chips chips after the addition of flavors on the tray (observed during the monitoring to be units of potatoes next to some and not above some) and enter the oven at high temperature or under possible Barbecue own microwave or electric furnace ..ntrkha on the face of even blush They turn them over and then on the other side to dry and blush color and become crunchy
12. leave to cool and progress and felicitously and labrum.
