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Chicken fingers crunchy without frying

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Chicken fingers crunchy without frying

This product was a substitute for the crispy chicken fingers, which are sold in supermarkets and filled with harmful preservatives such as (mono sodium glutamate) or substance (sodium benzoate). We will deliver in a way very healthy and without any fat or preservatives. And very beautiful and young children will appreciate the taste and we will be submitting attracted to Nhabbhm in healthy eating .. Therefore, this product fits children and adults

Ingredients:

Chicken Boneless issuance without skin or fat or bone – chopped onion – minced garlic – salt – Pepper – Bharat – a pinch of cinnamon – Workshop Rose Marie dryer and crunched – Workshop thyme grinded (as desired) – juice of lemon and a teaspoon vinegar – half a cup of yogurt Lite – half a cup of corn flakes diet (dark color and is available in supermarkets) grinded grinding half – 2 tbsp oats crunched – Sesame workshop simple white (as desired)

Directions:

Wash the chicken breasts and leave it to dry and then we Ptkotaiaha to the fingers long and thin somewhat. And then placed in a pot and add the onion, garlic, salt, pepper and spices and spice and vinegar, lemon and cover tightly and leave in the refrigerator about 6 hours to completely absorb the marinade. Then in another bowl mix cornflakes (Diet) ground and add the ground oats and sprayed a simple white sesame (as desired) and add them to give workshop Bharat taste and flavor beautiful crust of Foreign Affairs. Then take the chicken pieces and each piece in Ngams Yogurt Alleight first and then dipped in a mixture cornflakes from all sides until completely overspread. And repeat until the end amount. Then sow the tray with paper butter and disseminating the chicken fingers and enters the oven for a quarter of an hour and then Ntefy oven and occupy Barbecue and remain under Barbecue on the side and stir on the other side even blush from all sides and then served with a green salad and sauteed vegetables and felicitously and labrum .

Notes :

Introducing the product was possible for children to use biscuit cutter sharp increase in the formation of the chicken pieces after cutting thin fish pieces. The sense that you tumble sectors in the form of animals or hearts or stars, and cut off all the chicken breasts in this way and Tkmly steps as previously described .. This method opens the child’s appetite and endear him in the health food and create a fun atmosphere for the child while eating Fitrsch in his mind that the food AQSIQ is not a punishment or not bad taste and shape. Regards M / Najla Youssef

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