* Soup, fish and shrimps with tomatoes *
Ingredients:
Filet mignon without fat – prawns the size of the average cleaner and peeled – large onion cross-section – teaspoon oil – tbsp minced garlic – green onions clip – three tablespoons chopped parsley – salt – pepper – cumin – half a teaspoon turmeric – tbsp paprika – tomato fruit large diced – two tablespoons fresh rosemary – the appropriate amount of water – lemon rings to provide
Directions:
1. Heat the oil in a pot and Ncouh onion until yellow and does not darkens its color.
2. Add the tomatoes and Ncouhha even wither.
3. Add the water, parsley and spices from all the salt, pepper, cumin and turmeric and paprika, garlic and fresh Rose Marie and let it boil, about 5 minutes.
4. Add the fish and shrimp and green onions and let it boil two minutes over high heat, then Nhdye fire and cover the pot two additional minutes until maturity.
5. Ntefy fire and served with scoops and Orzsmk Diet and lemon rings and a green salad and felicitously and labrum
Greetings m / Najla Youssef
