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Broccoli casserole with potatoes

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Broccoli casserole with potatoes

Ingredients:

Broccoli cook poached half – a single fruit only a small potato sliced very thin – 2 cups skim milk – full teaspoon flour pill – 2 tbsp fresh Rose Marie – onion rings cross-section of high – teaspoon oil – Workshop Bharat

Directions:

Confuse skimmed milk with a full pill flour and spices on a cold and set aside while the use

And then put the tablespoon of oil in a Pyrex casserole and raises the fire and the onion rings Ncouh the high until tender. Then Nbadha for Naro, publishing a layer of potato slices pupil, a layer of broccoli boiled and Rose Marie then erected above them half the milk mixture with flour processed earlier and then put another layer of potato slices and broccoli and rosemary and then the rest of the milk mixture and flour and enters the oven until full maturity and serve hot with a green salad

M / Najla Youssef

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