* Okra spices Almasala the way Indian *
Ingredients:
Half a kilo okra detergent – large onion sliced – ½ cup tomato juice – tbsp ginger, fresh chopped – ¼ teaspoon caraway seeds sound and are not crushed – a teaspoon minced garlic – teaspoon corn oil – half a cup of cilantro, cross-section – a single fruit of green pepper – salt – pepper – Almasala Indian spices (cumin – Pink – Hbhan – turmeric – Coriander dry – Paprika – nutmeg – fennel – cinnamon – Ginger) Atahnoa together and keep in the refrigerator in a glass jar while the use
Directions:
1. Heat the tablespoon of oil, then add the cumin seeds and Chouh show even smells without burning.
2. Add the onion and section Ncouh even yellows
3. Add the tomato juice and chopped fresh ginger and let them Aglua wrong.
4. Add the fresh green coriander and green pepper and let them Aglua two minutes.
5. Add the okra and the first thing that starts to boil dedicate the fire and add the garlic, cover the pot until almost at maturity.
6. before full maturity add a tablespoon of oregano Almasala Indian and Ntefy and turn the fire immediately.
7. offering hot with lemon rings and parboiled rice and a green salad felicitously and labrum
Greetings m / Najla Youssef
